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Single protein, minced with a 6mm plate. Made with muscle meat taken from all over the body to give full nose to tail nutrition, mixed with soft bone and offal, at least 5% being liver and 5% another secreting organ. Analytical constituent % Protein 18.6 Moisture 66.4 Ash 1.9 Fat 12.1 Fibre 1. Weight 454g
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Increased Energy. Healthier Weight. Improved Digestion.
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